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Prices of Staple and Non-staple foodstuff in Jing’an District in Nov. 2015

2015-12-12

The prices information is mainly gathered from New Zhenning Market, Wuding Market, Dagu Market, Changhua Market and Xingtai Market.

Issued by: Jing’an District Price Control Administration of  Shanghai municipality

 

 

Foodstuff

Specification and class

Unit

Average price in Nov.

Average price in Oct.

Chain index

 

 

1. Grain

polished round-grained rice

Class II, in bulk

yuan/500 g

2.74

2.74

0.00

 

 

polished round-grained rice

ten kilogram in bag

yuan/10kg (per bag)

54.80

54.80

0.00

 

 

flour

bread flour in bulk

yuan/500g

2.82

2.82

0.00

 

 

noodles

2.92

2.92

0.00

 

 

2. Cooking oil

soybean oil

class I, barreled

43.67

43.67

0.00

 

 

soya blend oil  (Haishi)

in barrel

42.88

42.88

0.00

 

 

soya blend oil  (Arawana Brand)

in barrel

52.56

52.56

0.00

 

 

soya blend oil  (Fulinmen)

in barrel

45.00

45.00

0.00

 

 

3. Meat and poultry products

fresh pork

lean cuts

yuan/500g

17.16

17.16

0.00

 

 

fresh pork

rib cut

17.96

17.96

0.00

 

 

fresh pork

hindquarter with skin

15.76

15.78

-0.10

 

 

fresh pork

pork spare rib

26.10

26.10

0.00

 

 

fresh beef

beef topside

41.16

40.83

0.81

 

 

fresh beef

brisket

35.58

35.40

0.51

 

 

fresh mutton

fresh mutton with bones

34.19

34.00

0.56

 

 

chicken

chicken, killed or stripped feather off, evisceration good quality

9.10

9.10

0.00

 

 

eggs

fresh and whole eggs

4.67

4.74

-1.47

 

 

4. Aquatic products

hairtail

medium level

yuan/500g

18.40

18.47

-0.38

 

 

yellow croaker

frozen, about 500g for each one

19.60

19.60

0.00

 

 

grass carp

live, about 1000g for each one

8.70

8.67

0.40

 

 

spotted silver carp

live, about 1500g for each one

8.50

8.47

0.41

 

 

golden carp

live, about 350g for each one

9.19

9.10

0.99

 

 

greasy back shrimp

live, about 500g for every 30-40 ones

27.07

25.46

6.31

 

 

5. Vegetables

greens

fresh, class I

yuan/500g

2.47

2.44

1.01

 

 

Chinese little greens

fresh, class I

3.97

3.63

9.39

 

 

Chinese cabbage

fresh, class I

2.81

2.57

9.32

 

 

cabbage

fresh, class I

2.05

2.19

-6.42

 

 

spinach

fresh, class I

4.15

4.49

-7.52

 

 

celery

fresh, class I

3.40

3.62

-5.92

 

 

lettuce

fresh, class I

3.04

3.11

-2.47

 

 

Chinese chive

fresh, class I

3.06

2.90

5.56

 

 

edible amaranth

fresh, class I

4.97

4.52

10.14

 

 

water spinach

fresh, class I

4.48

4.01

11.54

 

 

alfalfa

fresh, class I

5.85

7.25

-19.28

 

 

celery cabbage

fresh, class I

1.70

1.83

-7.21

 

 

cucumber

fresh, class I

3.33

3.21

3.51

 

 

tomato

fresh, class I

3.79

4.08

-6.93

 

 

potato

fresh, class I

2.59

2.50

3.54

 

 

eggplant

fresh, class I

4.17

3.86

7.91

 

 

sword bean

fresh, class I

3.66

3.55

3.07

 

 

radish

fresh, class I

1.83

1.85

-1.22

 

 

wax gourd

fresh, class I

2.04

1.97

3.44

 

 

carrot

fresh, class I

2.77

2.96

-6.50

 

 

green pepper

fresh, class I

3.78

4.13

-8.56

 

 

pepper

fresh, class I

3.94

4.02

-1.94

 

 

cauliflower

fresh, class I

2.87

3.65

-21.25

 

 

lettuce

fresh, class I

2.75

2.87

-4.33

 

 

cowpea

fresh, class I

3.91

3.82

2.24

 

 

water bamboo

fresh, class I

4.80

5.16

-7.09

 

 

fresh shiitake fungus

fresh, class I

12.87

12.91

-0.34

 

 

fresh mushroom

fresh, class I

9.85

11.80

-16.55

 

 

6. Fruits

orange

grown in China, class I

yuan/500g

5.25

5.20

0.89

 

 

apple

red Fuji apple, class I

5.72

5.72

0.00

 

 

banana

grown in China, class I

3.06

3.10

-1.51

 

 

pear

Chinese pear grown in Hebei Province, class I

3.98

3.86

3.16

 

 

watermelon

common quality

3.04

2.14

42.34

 

 

Note: chain index=(price of this month - price of last month)/ price of last month *100%

 

 

 

 

 

 

 

 

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